La Cucina - Ristorante-pizzeria

A lovely little restaurant. The owners are incredibly welcoming, and we had a truly enjoyable meal. The salads were generous and delicious! Thank you for a wonderful experience!

1 hour wait to be served + Greenish tint in the water carafe + Hard, burnt pizza dough + Manager completely drunk when paying and rude to customers + Extremely poor hygiene in the kitchen + Hefty bill = Worst pizzeria of my life

I had a great time at this pizzeria. The pizzas were EXCELLENT, and the other dishes were too ;-). I've rarely eaten such a good pizza. Highly recommended!

Excellent pizza and delicious veal Milanese. Warm welcome. We come back regularly. A must-try!

I had lunch there today. The staff is lovely, the food is very good, the value for money is excellent, and the spritz is exceptional. I had a chorizo ​​calzone. Fantastic! As the waitress told me, I paid the bill "in spritz," a little tipsy and very happy. As soon as I become famous, I'm making it my go-to spot! Promise!

The wood-fired pizzas are very good. The waitress and the pizza chef are friendly.

This is the "Grenoble-style" pizza I ordered. It was missing some of the ingredients, and to top it off, a slice was missing! €16 for a pizza!! A culinary disaster, as they say. Look elsewhere if you want to eat a real pizza.

We waited an hour and a half for our pizzas. They're quite expensive and the taste really wasn't there. I honestly don't recommend them…

Terrible service: 1 hour and 20 minutes wait for pizzas, and they arrived in several batches (30 minutes between the first and last pizzas served). If you have time to spend your afternoon there, why not, otherwise, keep walking (especially since the pizzas are okay, but the value for money isn't exceptional).

An excellent pizzeria, both for the quality of its pizzas and the friendliness of its staff (something sorely lacking in other pizzerias along the waterfront, which I won't name). I highly recommend it!

We came as a couple on Friday, April 17th, and frankly, it had been a long time since we'd had such good pizza! The welcome was warm, the service impeccable, and the food excellent! It doesn't look like much from the outside, but it's a place to remember! We'll definitely be back!

Pizzas that would make an Italian scream, and at an exorbitant price (€19), arugula replaced with bagged curly endive, a 50cl pitcher of cheap wine for €19, and a 40-minute wait even though the restaurant was half empty. The only redeeming feature was the staff's friendliness. Absolutely avoid this place.

One italian restaurant in a line of them. Wwnt here as someone had eaten there before. Seats outside and inside. Positives : specials board, menu as expected. Good spot to watch the world go by. Service was good when we first sat, first table. Negatives : As it got busy there wasn't enough staff, service was slower. Pizza very thin and oily, base was mush. Different : raw egg yolk served with the Carbonara.... Overall impression- all right, as there is soo many Italians I would try somewhere else.